Pike Place Market

Learn how Pike Place Market became the soul of Seattle, from our humble beginnings to almost being smashed with a wrecking ball in the ‘70s.

August 5, 1907

The Seattle City Council passes Council Member Thomas Revelle’s ordinance to create a public farmers market on Pike Place.

August 17, 1907

Six to 12 farmers bring their produce-filled wagons to Pike Place on opening day. They sell out by lunchtime.

November 30, 1907

Seattle City Councilman Thomas Revelle dedicates the Market to the people of Seattle after Frank Goodwin completes construction of the first building.

Athenian Inn opens, with three Greek brothers as the owners.Athenian Inn opens, with three Greek brothers as the owners.

1909

Athenian Inn opens, with three Greek brothers as the owners.

Stalls are added thanks to a $10,000 contribution from the City of Seattle. The Sanitary Market building opens as well.Stalls are added thanks to a $10,000 contribution from the City of Seattle. The Sanitary Market building opens as well.

1910

Stalls are added thanks to a $10,000 contribution from the City of Seattle. The Sanitary Market building opens as well.

The Seattle City Council creates the jobs of Market Inspector (later changed to Market Master), Assistant Market Inspector, and Janitor.The Seattle City Council creates the jobs of Market Inspector (later changed to Market Master), Assistant Market Inspector, and Janitor.

1911

The Seattle City Council creates the jobs of Market Inspector (later changed to Market Master), Assistant Market Inspector, and Janitor.

The Corner Market building opens, with Three Girls Bakery as one of the shops.The Corner Market building opens, with Three Girls Bakery as one of the shops.

1912

The Corner Market building opens, with Three Girls Bakery as one of the shops.

The first of many proposals to create a new look to super-size the Market is rejected by Seattle voters.The first of many proposals to create a new look to super-size the Market is rejected by Seattle voters.

1913

The first of many proposals to create a new look to super-size the Market is rejected by Seattle voters.

The City of Seattle creates City Fish to counter the high price of fish.The City of Seattle creates City Fish to counter the high price of fish.

1918

The City of Seattle creates City Fish to counter the high price of fish.

With construction complete, the configuration of the Market looks much like it does today. A branch of the Seattle Public Library opens on the lower floor.With construction complete, the configuration of the Market looks much like it does today. A branch of the Seattle Public Library opens on the lower floor.

1922

With construction complete, the configuration of the Market looks much like it does today. A branch of the Seattle Public Library opens on the lower floor.

1926

Arthur Goodwin takes over as manager of the Market from his uncle Frank.

title page of a booktitle page of a book

1929

Arthur Goodwin’s book, “Markets: Public and Private” is published, which becomes a textbook for the creation of other markets.

1930

Delivery man Peter DeLaurenti marries Mamie-Marie Mustelo, who works for her mother’s grocery. In 1946 they purchase the grocery and create DeLaurenti.

1933

Farmer Giuseppe “Joe” Desimone owns more than half the shares in the Pike Place Public Market Company, making him the major decision maker.

1935

Dance Hall operates in the Economy Market Building. During the Depression, the Market was a central community gathering place as well as a major food center.

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